Let the Monkeys Out
Tart Monkey

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Tart Monkey

Session Sour Ale with Guava

A Tangy Spin on Mystical Flavors
abv: 4.9%
ibu: 10
malt: Pilsner
hops: Tettnang
notes: Guava, Wheat Added

About This Beer

Imported Belgian yeast and a swirling journey through the brewing process meet a fruity little twist of guava in this refreshing and tangy Session Sour Ale.

Availability

Year Round

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