Our Downingtown brewery is located in a repurposed building that was once a Pepperidge Farm manufacturing complex. Our flagship brewery, Downingtown, brews approximately 20,000 barrels annually, including seasonal and specialty brews. The wide selection of Victory brews on tap pair perfectly with items from our from scratch, beer inspired menu that you can enjoy inside the taproom or on the brand new outdoor patio during the warmer months.
Our Parkesburg brewery features a German-built ROLEC brewhouse with a production capacity of ten 200-barrel brews per day, or a total daily capacity of 2,000 barrels (6,200 gallons). In one year we can brew 500,000+ barrels. While you’re visiting our Parkesburg brewery, grab a Victory beer from the bar and take a self-guided tour to learn how the beer in your glass is made. Once you’re finished with your tour, explore the different styles of Victory beer you learned about in a beer flight and pair with items from our from scratch, beer inspired food menu.
Our new 14,000 square-foot taproom and brewery in Philadelphia’s Logan Square is located at historic 1776 Benjamin Franklin Parkway. Our newest taproom features a Prospero Brewing System, a full scratch kitchen, two indoor bars, one outdoor bar, outdoor seating on street level, and a rooftop patio with incredible views of the Parkway. The brewhouse serves as an innovation hub for Victory beer. Step inside our newest taproom and discover Victory’s history, our unique story, and our love for Philly.
Kennett Square, PA
Our Kennett Square brewery features a 7-barrel brewhouse and produces unique beers that are available only in the on-site taproom. It was the first brewery to open in Kennett Square, PA since prohibition. This small brewery was designed, built and installed by Victory’s own brewers. Currently, Kennett Square is the only location to feature an open fermenter. Glass walls separate the brewhouse from the taproom, allowing visitors to see the vessels and the brewers at work.
Victory has combined forces and years of experience with Southern Tier, Sixpoint, and Bold Rock Cidery to bring you the latest and greatest in the craft beer industry at Brewers at 4001 Yancey. This 28,000 square foot facility houses the original fermentation tanks used when Victory opened its doors in 1996 and help in producing high quality innovation brews. Take a seat on one of their three open-air patios and grab a bite to eat from their beer inspired food menu.